New motherhood is an incredible journey, but it can also be overwhelming. When you're breastfeeding and sleep-deprived, taking care of yourself often falls by the wayside. Baking gluten-free snacks from scratch? That’s a task for the too-hard basket.
Good news, mama - we’ve got your back…and your boobs. With Australia's most loved and best-selling lactation cookies - we are here to boost your milk supply, naturally.
The ultimate breastfeeding snack for mums keeping you energised with delicious, nourishing snacks.
Developed by our postpartum dream team - a naturopath, nutritionist, and midwife - these nutrient-rich biscuits are specially formulated to support breastfeeding mums like you.
Ingredients
What's in our best-selling, health professional backed gluten free lactation cookies?
Almond Meal: A nourishing source of plant protein, healthy fats, and fibre to promote satiety and provide sustained energy for breastfeeding and postpartum recovery.
Gluten-Free Brewer's Yeast: Packed with B vitamins and protein, it can help increase milk supply and support lactation.
Chia Seeds: Tiny but mighty seeds packed with plant-based Omega-3s and fibre to support digestion and help maintain energy levels for breastfeeding and postpartum recovery.
Sultanas: A source of fibre and antioxidants to help support digestion and provide a wholesome boost for breastfeeding mums.
Gluten Free Choc Chip Mama Biscuits
Ingredients: Chickpea Flour, Dark Choc Chip 15% (Sugar, Vegetable Fats, Cocoa Powder (21%), Emulsifiers (Soy Lecithin), Salt, Natural Flavour), Gluten Free Flour, Maple Syrup, Dates, Coconut Sugar, Naturally derived humectant (vegetable glycerol), Almond Meal, Sultana, Sunflower Oil, Coconut, Gluten Free Brewers Yeast, Natural Flavour, Chia Seed, Salt, Raising Agent (Sodium Bicarbonate).
Contains: Almond, Soy.
Made in a facility that also manufactures products containing Peanuts, Tree Nuts, Sesame Seeds, Gluten, Wheat, Egg, Sulphites, Milk.
